Rocca di Montegrossi (Italy)
Rocca di Montegrossi Chianti Classico
|Denomination||Chianti Classico DOCG|
|Blend||90% Sangiovese, 10% Canaiolo|
|Wine Region||Chianti Classico|
|Total Production||22 500 x 750 ml, 2 331 x 375 ml|
|Vinification Details||Period of Fermentation: about 14 days
Temperature of Fermentation: 28 degrees C.
Maturation: 16 months in barrels of oak of Allier
Refining in bottle in the estate's cellar: 12 months
|Winemaker's Comments||Color: Intense ruby-red color
Aroma: It offers sensuous, fresh notes of violets and ripe cherries but also of stone and sweet tobacco.
Palate: Balanced, well-structured and lightly tannic.
Its tannins are creamy and smooth.